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OIL AND GHEE

Home » Archive by Category "OIL AND GHEE"
24 Oct
BANGLADESHI FOOD, indian food, Indonesia food, Nepali Food, OIL AND GHEE, Pakistani Food, Srilankan Food

Corn

  • October 24, 2021
  • By author-avatar sawal
  • 0 comments
Corn, also known as maize, is a starchy vegetable that comes as kernels on a cob, covered by a husk. Corn is one ...

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21 Oct
BANGLADESHI FOOD, indian food, Indonesia food, Nepali Food, OIL AND GHEE, Pakistani Food

Moong dal

  • October 21, 2021
  • By author-avatar sawal
  • 0 comments
Moong Dal (yellow dal) is a healthy Indian comfort food prepared from yellow split lentils (green split gram with...

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21 Oct
BANGLADESHI FOOD, indian food, Indonesia food, Nepali Food, OIL AND GHEE

Nutmeg

  • October 21, 2021
  • By author-avatar sawal
  • 0 comments
Nutmeg, (Myristica fragrans), tropical evergreen tree (family Myristicaceae), and the spice made of its seed. The...

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29 Sep
Fish, Fish, Indonesia food, Nepali Food, OIL AND GHEE, Srilankan Food

Jack Brand Canned Mackerel

  • September 29, 2021
  • By author-avatar sawal
  • 0 comments
Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombr...

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25 Sep
BANGLADESHI FOOD, Fish, Fish, indian food, Indonesia food, Nepali Food, OIL AND GHEE, Pakistani Food, Srilankan Food

Pabda fish

  • September 25, 2021
  • By author-avatar sawal
  • 0 comments
Pabda fish is a freshwater fish species. It is very tasty and has high nutritional value. They are one type of ca...

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25 Sep
BANGLADESHI FOOD, indian food, Indonesia food, Nepali Food, OIL AND GHEE, Pakistani Food, Srilankan Food

Masoor dal/Red lentils

  • September 25, 2021
  • By author-avatar sawal
  • 0 comments
Red lentils are actually more orange in color. With their skins on,...

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25 Sep
BANGLADESHI FOOD, indian food, Indonesia food, meat, Nepali Food, OIL AND GHEE, Pakistani Food, Srilankan Food

Basmati Rice

  • September 25, 2021
  • By author-avatar sawal
  • 0 comments
Basmati is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan ...

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21 Sep
BANGLADESHI FOOD, indian food, Nepali Food, OIL AND GHEE, Pakistani Food, Srilankan Food

Plain Paratha

  • September 21, 2021
  • By author-avatar sawal
  • 0 comments
Plain Paratha (Parantha) is a yummy triangle-shaped Indian flat-bread made of whole-wheat flour. There are v...

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13 Jul
BANGLADESHI FOOD, OIL AND GHEE

Ghee

  • July 13, 2021
  • By author-avatar sawal
  • 0 comments
Ghee is a healthy, shelf-stable food that is the best alternative to plain butter or other cooking oils. Ghee is ...

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